Showing posts from July, 2018

Asian Tapas @ Pullman Miri Waterfront

Originating from Spain, Tapa or Tapas are small-portion meals circling around quality over quantity. At Pullman Kitchen, the selection of tapas is served with a blend of Asian flavours, hence Asian Tapas.
With 26 delectable dishes including 3 assorted dim sum plates, Asian Tapas comes with a wide range of dishes to select. Executive Chef Nelson and his team, the mind behind this concept, recommend Saute mussel with basil in cream sauce (also my favourite) 😋, Lamb cutlet with hoisin (oyster sauce) and rosemary sauce, Basil fried rice with chicken and also Laksa Sarawak. This wide range of toothsome plates is here to satisfy the "foodie" in everyone. 

Basil Fried Rice
Saute mussel with basil
The plates include a fusion of succulent Malaysian dishes infused with western influence. Ayam goreng berempah, Chicken or Beef satay with peanut sauce and Mini steak in brown sauce served with fries, are a MUST try for those who love fusion food.
Stuffed chicken with hoisin (oyster sauce) …