a ShaRinG oF MinE

I had once again forget that I had so many yet to be posted up vacation here in my blog. Even last two months Kuching trip I had not finish yet. Shamed on me. I am here to complete the final post for my Kuching trip. We went to this Bukit Mata Seafood which they proclaim the best in Kuching, however I still think Welcome Seafood at KK, Sabah still the thumbs up place for seafood for my own preferences. Undeniable some of their food is good too, you can see from the crowd. Everywhere is packed and you can hardly find an empty seats. First thing that came onto our table is butter prawn. I do not really fancy prawn therefore I can't really judge it in depth. Deer meat is always my all time favorite and this is well-cooked with black pepper sauce, Super loving it and  I am eating it after one another scoop.  Crab is something we will never miss out when we had seafood. We ordered "kam hiong" and salted egg is I am not mistaken. That's the bad th...

Lazy bugs strike me recently and I had no intention to blog at all. When I browse through my blog only I realized it is another month gone and I had only a few post for my readers. Shame on me. Imma gona continue with Kuching Food Trip post. There's too much of good food to share it all in one post. Here's more of it and get a cup to store your dripping saliva..... This is all about food that we tried along Carpenter Street. Would describe this place as food heaven because you get to have varieties of selection all along this jalan. SUPER YUMMY PORK SATAY At first when we sit down and intended to have lunch. We ordered soup vermicelli  for each and 25 stick satay. End up before we left, we ordered 80 stick of satay, 15 stick for each of us. We could not resist because it is super duper yummy. SOUP VERMICELLI Love the fish ball and yong tauhu. Super chewwy however, porky satay still the best. Thumbs up for it. They are all lady workers here. I wo...