Skip to main content

Wan Xing Restaurant

This restaurant is famous with its crab. Purposely went there for their crab but somehow when we arrived and about to take order the last plate of crab sold out. So unlucky. I wana have crab!!!! But somehow they have other special dish.

Bilin
This is cook with belacan. I never tried bilin with belacan because of allergy. I just tried a little. I still love bilin with traditional made wine.

Nestum Prawn
To be frank I don't know much about prawn because I'm allergy to it. Somehow weird allergy. Sometimes I will feel itchy after eat sometimes not. Super Duper strange. So, I tried one, ok I guess. Some who really likes prawn might have different thought.

Pork Rib with Milk
This is out of normal dishes. Most people cook it with butter but this is with milk. We would like to try and the outcome was amazing. All of us just love it. I bet you gona love it if you love something sweet and salty together. Great combination taste.

Seafood Soup
This is always one of our favourite pick. This is normal. I think the one I had at Airy Cafe is much tastier. But somehow this is ok too.

Hot Plate Mix Tofu
A very normal dish. But somehow this is nice. Not just Japanese tofu but also local white tofu. We want it mix instead of just one type of tofu. They spread all the eggs below and makes the whole presentation of the food more awesome.

Give it a try when you're around centre point. Their food really worth trying especially crabs BUT bare in mind make your reservation.

Comments

lasapka saidā€¦
hai wai tien crab also ho ciak.
Anonymous saidā€¦
Btw, It's Midin not Bilin. There's no such food as Bilin.

Popular posts from this blog

Angels & Demons

This is another great production after DaVinci Code. This is greater, excited and more knowledgeable movie. This movie is more to Christian history and all the ceremony and nevertheless famous place that Christian treat as honourable. I have nothing much to comment on this movie as I think from the beginning till the end the story was quite good. The flow is indeed smooth and connected. I did enjoy the time Tom Hanks search for clue to find the candidate popes where they were hide and the place they will get killed. There is so much excitement in it. My feeling was just like a roller coaster going ups and downs without knowing what would it be the next moment. I could only give two thumbs up for it. Don't believe what I said? Watch it yourself and you will know what I meant.

Photography

Recently, I am up to more nature photography. Those who know me well knows that I am always girl with my babe (camera) around. Non stop taking food places and something which is akward and new to my eyes. Nowadays I find out that the view out from my balcony and window is so tentative and fascinating that I did not realise before. Here are some shot that I had taken and I hope for some comment for my improvement in future! SUNSET FROM WINDOW VIEW For this picture, I take in two ways. a wish for brighter sky but somehow when I get the color of sky I want the light out from the blue cloud could not be seen clearly. Only when I set it to darker mode then the light out of the cloud could be emphasize out. LIGHT, SIGN OF BETTER DAY

YOU TIAO & JOHN KING TART

YOU TIAO is what we called in Chinese and ' YAO ZA GUAI ' is what Cantonese named it and this food is said to be origin from Cantonese people. This is one of the high demand food in Pavilion. It is simple, non-oily and reasonable in price. Their freshly made Tau Foo Far taste great and it is so smooth and doesn't have much of the bean taste which make people hardly love to eat them..... You Tiao - It is so crispy to eat just like that or you wanted to eat with their plain porridge would also be great because the combination of both makes perfect!!! Porridge - Their porridge is not so hardened or over watery. I guess that's the perfect way to describe. It is just alright and you can hardly see the rice but instead it is little sticky which a porridge should have.... After having that, my friend continuing exploring other food in the section. We go for the tart that had been very popular and keep mentioning by those who had ever had them. The legendary tart, ...