Besties had been travelling together for years. Our promises to go for an adventure at least once a year. That's how we build our mental illness together. Not insane but the way we describe our friendship. When you have intimate friends that come together like a family, you know you are pretty much stuck for life. Well...... better start sharing my journey in Saigon.
I will be sharing itinerary of my 5 days and 4 nights at Saigon and less on the spending. You may ask me personally for the expenses as we got ourselves tour guide to bring us around as the communication worries.
Ho Chi Minh or better known as Saigon among the locals is a place with much gem and treasure to be explore. Be bewildered, emotional and maybe partial disturbing due to their progression overcome war. High and low throughout the journey indeed BUT lesson learned. Experienced lead and historical that touched hearts.
Upon arrival, airport is beyond great. Many thought that Saigon is a city that even mosquito…
Originating from Spain, Tapa or Tapas are small-portion meals circling around quality over quantity. At Pullman Kitchen, the selection of tapas is served with a blend of Asian flavours, hence Asian Tapas.
With 26 delectable dishes including 3 assorted dim sum plates, Asian Tapas comes with a wide range of dishes to select. Executive Chef Nelson and his team, the mind behind this concept, recommend Saute mussel with basil in cream sauce (also my favourite) 😋, Lamb cutlet with hoisin (oyster sauce) and rosemary sauce, Basil fried rice with chicken and also Laksa Sarawak. This wide range of toothsome plates is here to satisfy the "foodie" in everyone.
Basil Fried Rice Saute mussel with basil
The plates include a fusion of succulent Malaysian dishes infused with western influence. Ayam goreng berempah, Chicken or Beef satay with peanut sauce and Mini steak in brown sauce served with fries, are a MUST try for those who love fusion food. Stuffed chicken with hoisin (oyster sauce) …
Ramadhan just begin and everyone is busy preparing for the holy month. As this holy month begins, most hotels are definitely busy with succulent feast that satisfied their customer, as Pullman Miri Waterfront is nonetheless one of them too.
This holy month is no longer celebrated by only the Muslim itself. People from all walks of life are taking this opportunity not only indulging in bountiful feast, it is also time to show appreciation and gratitude towards their colleagues and staff. Food walker and enthusiasts are bunch who won't miss such opportunity to grab the early bird promotion and satisfied their taste bud too.
This year round, they are offering extra sections than what they had last year. Gulai Corner & Carving Corner are sections where you see the master skill of chef and meanwhile the other corner is another heaven of food where you can eat all you want.
Pullman Kitchen's juicy and succulent roasted lamb is not to be missed as well; it's making its comeb…