端午节快乐

Guys and Gals, once again this day had arrived. It is nothing really big but for Chinese this day is still consider important. Most of the chinese family will get to wake up early or the night before to make 'dumplings'. In chinese we called it 'zhong zi' or 'ba zhang'. Nowadays, due to health concern there is more and more varieties of dumpling created. The shape and size is basically still the same but the content is a little bit different to suit different peple taste bud.

I am not really sure what's the story behind it but it certainly comes with one because for chinese there is sure some historcal thingy behind every celebration and festival they will give us some moral value. Whatever it is I guess it is good.

Something that we should have with our dumplings is of course a nice cup of tea. The elderly always told me to have dumplings with tea as it is good for digestion as dumpling is consider a heavy food and quite oily. Enjoy your dumpling everyone and Happy Dumpling Day!!!



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